{"id":256628,"date":"2021-02-22T01:51:29","date_gmt":"2021-02-22T05:51:29","guid":{"rendered":"https:\/\/colombiamyway.com\/essen-medellin\/"},"modified":"2025-09-06T14:05:13","modified_gmt":"2025-09-06T18:05:13","slug":"essen-medellin","status":"publish","type":"page","link":"https:\/\/colombiamyway.com\/de\/essen-medellin\/","title":{"rendered":"Essen in Medell\u00edn"},"content":{"rendered":"

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Medell\u00edn ist eine echte Feinschmeckerstadt. Sie k\u00f6nnen in exklusiven Restaurants essen, die k\u00f6stlichsten Stra\u00dfengerichte probieren und traditionelle Gerichte kosten. Medell\u00edn liegt in der Region Antioquia, die zusammen mit den Regionen Caldas, Quind\u00edo und Risaralda (dem Kaffeedreieck) auch als “Paisa”-Region bekannt ist. Hier lieben die vielen Kaffeebauern eine nahrhafte Mahlzeit, bevor sie zur Arbeit auf die Felder gehen. Es \u00fcberrascht nicht, dass viele traditionelle Gerichte hier ihren Ursprung haben, wie zum Beispiel die Bandeja Paisa, das ber\u00fchmteste Gericht in ganz Kolumbien. Sehen Sie sich hier die Spezialit\u00e4ten von Medell\u00edn und Antioquia an. <\/p>\n

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TYPISCH MEDELL\u00cdN & UMGEBUNG<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ custom_margin=”|auto|35px|auto||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ background_enable_color=”off” custom_padding=”35px|35px||35px|false|false” box_shadow_style=”preset1″ global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”TRADITIONELL” image=”https:\/\/naarcolombia.com\/wp-content\/uploads\/2021\/02\/Bandeja-Paisa_Meddeli\u0301n_Colombia-.jpg” _builder_version=”4.27.4″ custom_margin=”||35px||false|false” custom_padding=”||27px||false|false” border_radii_image=”on|10px|10px|10px|10px” global_colors_info=”{}”]<\/p>\n

Bandeja Paisa
<\/strong>“Signature dish” der Region Antioquia und Kolumbien. <\/strong>Das Gericht besteht aus Wurst, Hackfleisch, Chicharr\u00f3n (gebratene Schwarte), Bohnen, Reis, Avocado, Banane, Arepa und einem Spiegelei. Keine leicht verdauliche Mahlzeit, mit anderen Worten! <\/span><\/p>\n

W\u00e4hrend eines Kochworkshop mit einer einheimischen Familie<\/strong><\/a>lernen Sie, wie man die authentischen Gerichte dieser Region zubereitet.<\/span><\/p>\n

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Wie im \u00fcbrigen Kolumbien sind Arepas sehr beliebt, insbesondere die Arepa con queso<\/em> und die s\u00fc\u00dfe Arepa de ch\u00f3colo<\/em>. Andere beliebte Snacks sind: <\/p>\n

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