{"id":261615,"date":"2024-06-13T20:29:57","date_gmt":"2024-06-14T00:29:57","guid":{"rendered":"https:\/\/colombiamyway.com\/lebensmittel-amazon-2\/"},"modified":"2025-09-29T14:45:09","modified_gmt":"2025-09-29T18:45:09","slug":"lebensmittel-amazon-2","status":"publish","type":"page","link":"https:\/\/colombiamyway.com\/de\/lebensmittel-amazon-2\/","title":{"rendered":"Essen im Amazonasgebiet"},"content":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”Header” _builder_version=”4.27.4″ background_image=”https:\/\/colombiamyway.com\/wp-content\/uploads\/2025\/09\/Amazon_food.jpg” max_width_last_edited=”off|desktop” module_alignment=”center” custom_margin=”-85px|0%||0%|false|true” custom_margin_tablet=”0%|0%||0%||true” custom_margin_phone=”” custom_margin_last_edited=”on|phone” custom_padding=”4px||849px||false|false” bottom_divider_style=”wave” bottom_divider_color=”#EABB3F” bottom_divider_height=”20px” hover_enabled=”0″ custom_css_main_element=”position: relative!important;” global_colors_info=”{}” title_text=”Amazon_food” sticky_enabled=”0″ background_position=”bottom_center” background_vertical_offset=”0%”][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.24.2″ _module_preset=”default” custom_padding=”34px||33px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][lwp_divi_breadcrumbs _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][\/lwp_divi_breadcrumbs][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.27.4″ _module_preset=”default” custom_padding=”35px||32px|||” locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_post_title meta=”off” featured_image=”off” _builder_version=”4.27.4″ _module_preset=”default” title_font_size=”45px” global_colors_info=”{}”][\/et_pb_post_title][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Maintenance” _builder_version=”4.27.4″ custom_margin=”0px|0%|0px|0%|false|true” custom_margin_tablet=”|0%|0%|0%||true” custom_margin_phone=”” custom_margin_last_edited=”on|desktop” custom_padding=”19px||33px||false|false” border_color_all=”#ffd07e” border_width_right=”0vw” border_color_right=”rgba(0,0,0,0)” border_color_left=”#EABB3F” locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ module_alignment=”center” custom_margin=”-3px|10%||auto||” custom_padding=”46px|||||” locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_divider color=”#006ef4″ divider_weight=”3px” _builder_version=”4.16″ max_width=”100px” custom_margin=”||0px|” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.27.4″ text_font=”Montserrat|300|||||||” text_line_height=”2em” header_font=”||||||||” header_2_font=”||||||||” header_2_font_size=”36px” header_2_line_height=”1.4em” max_width=”700px” header_2_font_size_tablet=”30px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

In der traditionellen K\u00fcche des Amazonas spielt der Fisch aus dem Amazonas eine wichtige Rolle. Es gibt auch Huhn und Fleisch und spezielle Gerichte f\u00fcr den abenteuerlustigen Esser. Aufgrund der Lage an der Grenze dreier L\u00e4nder ist der Einfluss der peruanischen und brasilianischen K\u00fcche in Leticia deutlich sp\u00fcrbar. <\/span> In Peru<\/strong><\/a> ist die Ceviche sehr beliebt (roher Fisch in Zitrone mariniert) und in Brasilien<\/a><\/strong> der Pato no Tucupi; gebratene Ente mit Tucupi-Sauce. Diese dunkle So\u00dfe aus der Yuca-Wurzel, die mit schwarzem Paprika vermischt wird, ist auch in Kolumbien zu finden. <\/span><\/p>\n

Lesen Sie weiter, um mehr \u00fcber das traditionelle Essen aus dem kolumbianischen Amazonasgebiet zu erfahren.<\/span><\/p>\n

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TYPISCH AMAZON<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”PESCADO MOQUEADO” image=”https:\/\/colombiamyway.com\/wp-content\/uploads\/2024\/06\/Pescado-Moqueado_eten_amazone_colombia.jpeg” _builder_version=”4.25.1″ background_enable_color=”off” custom_margin=”||35px||false|false” custom_padding=”35px|35px|35px|35px|false|false” animation=”off” border_radii_image=”on|10px|10px|10px|10px” box_shadow_style=”preset1″ global_colors_info=”{}”]<\/p>\n

Dies ist ein traditionelles Gericht aus ger\u00e4uchertem Fisch, das in den indigenen Gemeinschaften im Amazonasgebiet gegessen wird. Der Fisch wird oft im Ganzen serviert, in Bananenbl\u00e4tter eingewickelt und stundenlang ger\u00e4uchert. Dies ist eines der schmackhaftesten Gerichte des Amazonas. <\/span><\/p>\n

<\/em><\/p>\n

<\/em><\/p>\n

[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”PIRARUC\u00da” image=”https:\/\/naarcolombia.com\/wp-content\/uploads\/2024\/06\/pirarucu_kroketjes_leticia_amazone-1.jpeg” _builder_version=”4.25.1″ background_enable_color=”off” custom_padding=”35px|35px|35px|35px|false|false” animation=”off” border_radii_image=”on|10px|10px|10px|10px” box_shadow_style=”preset1″ global_colors_info=”{}”]<\/p>\n

Er ist einer der gr\u00f6\u00dften S\u00fc\u00dfwasserfische der Welt. Der Piraruc\u00fa kann bis zu 3 Meter lang werden und 200 Kilogramm wiegen. Sein wei\u00dfes Fleisch ist zart und wohlschmeckend. Der Piraruc\u00fa ist <\/span>gegrillt, aber auch in anderen Zubereitungsarten zubereitet, wie zum Beispiel diese Kroketten oder Chicharrones.<\/span><\/p>\n

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Das Fischen von Piranhas ist eine der beliebtesten Aktivit\u00e4ten im Amazonasgebiet, aber was Sie vielleicht nicht wissen, ist, dass Piranhas auch sehr lecker sind. Vor allem gebratener Piranha ist sehr lecker. <\/span><\/p>\n

[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”MOJOJOY” image=”https:\/\/naarcolombia.com\/wp-content\/uploads\/2024\/06\/mojojoy_eten_amazone_colombia.jpeg” _builder_version=”4.25.1″ background_enable_color=”off” custom_margin=”||36px|||” custom_padding=”35px|35px|35px|35px|false|false” animation=”off” border_radii_image=”on|10px|10px|10px|10px” box_shadow_style=”preset1″ global_colors_info=”{}”]<\/p>\n

Haben Sie Lust auf ein kulinarisches Abenteuer? Dann probieren Sie die Larven von Palmr\u00fcsslern <\/span>, die gegrillt, gebraten und\/oder mit Fleisch, Huhn oder Fisch gef\u00fcllt werden. Aufgrund ihres hohen N\u00e4hrwerts werden diese W\u00fcrmer in den amerikanischen Ureinwohnergemeinschaften h\u00e4ufig gegessen. <\/span><\/p>\n

[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”EXOTISCHE FR\u00dcCHTE” image=”https:\/\/naarcolombia.com\/wp-content\/uploads\/2024\/06\/araza_fruit_amazone_colombia.jpeg” _builder_version=”4.25.1″ background_enable_color=”off” custom_padding=”35px|35px|35px|35px|false|false” animation=”off” border_radii_image=”on|10px|10px|10px|10px” box_shadow_style=”preset1″ global_colors_info=”{}”]<\/p>\n

Im Amazonasgebiet k\u00f6nnen Sie viele Arten von frischen Fr\u00fcchten essen, darunter Acai-Beeren und Araz\u00e1. Diese typische Frucht aus dem Amazonasgebiet \u00e4hnelt der Guavenfrucht. Die Araz\u00e1 ist als Saft oder als S\u00fc\u00dfigkeit mit einem Schokoladen\u00fcberzug beliebt. Auf dem Markt in Leticia k\u00f6nnen Sie viele verschiedene Arten von exotischen Fr\u00fcchten kaufen. <\/span><\/p>\n

[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”CREMA DE CUPUAZ\u00da” image=”https:\/\/naarcolombia.com\/wp-content\/uploads\/2024\/06\/cupuacu_fruit_amazone_colombia.jpeg” _builder_version=”4.25.1″ background_enable_color=”off” custom_margin=”||36px|||” custom_padding=”35px|35px|35px|35px|false|false” animation=”off” border_radii_image=”on|10px|10px|10px|10px” box_shadow_style=”preset1″ global_colors_info=”{}”]<\/p>\n

Eine k\u00f6stliche Nachspeise aus der traditionellen Frucht Cupuaz\u00fa, Kondensmilch und Sahne. Cupuaz\u00fa ist auch k\u00f6stlich in Eiscreme und frischem Fruchtsaft. <\/span><\/p>\n

[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ module_alignment=”center” custom_margin=”-3px|10%||157px||” custom_padding=”46px|||||” locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_divider color=”#006ef4″ divider_weight=”3px” _builder_version=”4.16″ max_width=”100px” custom_margin=”||0px|” global_colors_info=”{}”][\/et_pb_divider][et_pb_blurb title=”#Kolumbien Mein Weg Tipp” _builder_version=”4.27.4″ custom_margin=”||35px||false|false” custom_padding=”||27px||false|false” border_radii_image=”on|10px|10px|10px|10px” global_colors_info=”{}”]<\/p>\n

Tipp #1<\/strong>
Probieren Sie die lokale Version der “Pizza”, die<\/strong> Casabe.
<\/b>Die Der Teig der Casabe wird mit Yuca anstelle von Weizenmehl hergestellt. Die Leute sind sehr kreativ mit den Bel\u00e4gen der Casaba, die von Huhn bis zu Meeresfr\u00fcchten reichen k\u00f6nnen. <\/span><\/p>\n

\"\"<\/span><\/p>\n

Tipp #2<\/strong>
Sehen Sie sich unseren<\/strong> Amazonas-Reisef\u00fchrer<\/strong><\/a>an<\/strong>, Leticia<\/strong><\/a> und Puerto Nar\u00edno<\/strong><\/a>.<\/p>\n

Tipp #3
Sind Sie ein echter Feinschmecker? Dann schauen Sie sich diese <\/strong> Essenstouren in Kolumbien<\/strong><\/a>.<\/p>\n

[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

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<\/span> Home<\/span><\/a><\/span> 9<\/span> <\/span><\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>In der traditionellen K\u00fcche des Amazonas spielt der Fisch aus dem Amazonas eine wichtige Rolle. Es gibt auch Huhn und Fleisch und spezielle Gerichte f\u00fcr den abenteuerlustigen Esser. Aufgrund der Lage an der Grenze dreier L\u00e4nder ist der Einfluss der peruanischen und brasilianischen K\u00fcche in Leticia deutlich sp\u00fcrbar. In Peru ist die […]<\/p>\n","protected":false},"author":1,"featured_media":256295,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"nf_dc_page":"","_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-261615","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nEssen im Amazonasgebiet - Colombia My Way<\/title>\n<meta name=\"description\" content=\"Das traditionelle Essen im Amazonas besteht aus Fisch, aber es gibt auch \u00fcberraschende Gerichte. Lesen Sie hier weiter \u00fcber die Spezialit\u00e4ten des Amazonas\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/colombiamyway.com\/de\/lebensmittel-amazon-2\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Essen im Amazonasgebiet - Colombia My Way\" \/>\n<meta property=\"og:description\" content=\"Das traditionelle Essen im Amazonas besteht aus Fisch, aber es gibt auch \u00fcberraschende Gerichte. 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